ATTENTION: The works hosted here are being migrated to a new repository that will consolidate resources, improve discoverability, and better show UTA's research impact on the global community. We will update authors as the migration progresses. Please see MavMatrix for more information.
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Gharehyakheh, Amin; Cantu, Jaime; Krejci, Caroline; Rogers, Jamie (Institute of Industrial and Systems Engineers (IISE), 2018)
A modern customer expects high quality of food products, and consequently, retailers must present their products in a decent quality to improve their reputation and customer retention in the market. There are many factors ...